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Vegetables
Pam the Jam: The Book of Preserves by Pam Corbin
epub |eng | 2019-07-10 | Author:Pam Corbin

COOKING FRUIT CURD To make a fruit curd, first the butter, sugar and fruit are heated gently, and then the eggs are added. Before you start, it’s important to have ...
( Category: Organic July 12,2019 )
Raw Food by Anat Fritz
epub |eng | | Author:Anat Fritz

SPINACH PESTO, TRUFFLE PESTO, RED PEPPER PESTO, BASIL PESTO g Contents g Salads, Snacks & Lunches MEDITERRANEAN GLASS NOODLES Since glass noodles are used in this recipe, it is not ...
( Category: Green Housecleaning June 30,2019 )
Raw Food by Anat Fritz
epub, azw3, mobi |eng | | Author:Anat Fritz

SPINACH PESTO, TRUFFLE PESTO, RED PEPPER PESTO, BASIL PESTO g Contents g Salads, Snacks & Lunches MEDITERRANEAN GLASS NOODLES Since glass noodles are used in this recipe, it is not ...
( Category: Green Housecleaning June 30,2019 )
Asian Salads: 72 Inspired Recipes From Vietnam, China, Korea, Thailand and India by Maki Watanabe
epub |eng | 2019-06-24 | Author:Maki Watanabe [Watanabe, Maki]

Chapter 4 Salads with Meat and Chicken Salads that combine beef, pork or chicken with fresh herbs and vegetables are popular in many Asian cuisines. These salads work especially well ...
( Category: Korean June 27,2019 )
Asian Salads by Maki Watanabe
epub |eng | | Author:Maki Watanabe

Chapter 4 Salads with Meat and Chicken Salads that combine beef, pork or chicken with fresh herbs and vegetables are popular in many Asian cuisines. These salads work especially well ...
( Category: Korean June 26,2019 )
The Modern Cook's Year by Anna Jones
epub |eng | 2017-06-21 | Author:Anna Jones

How to wash salad well This may be totally obvious to some, but washing and storing salad well will extend its life and crispness. I like to wash my lettuce ...
( Category: Vegan June 21,2019 )
Amish Canning & Preserving by Laura Anne Lapp
epub |eng | 2019-06-02 | Author:Laura Anne Lapp

BANANA PICKLES Banana pickles are traditional Amish pickles that are often served for lunch following church services. They are cut from large cucumbers and sliced into spears. Yield: approx. 6 ...
( Category: Fruits June 20,2019 )
Tomatoes & Mozzarella by Hallie Harron
epub |eng | | Author:Hallie Harron [Harron, Hallie]

Summer Tomato Risotto Soup Although we like to serve this Italian chilled soup as a first course, this is certainly substantial enough for a main course on a hot summer ...
( Category: Vegetables June 9,2019 )
The Book-oodle of Zoodles: Zucchini Noodle Cookbook by Nancy Silverman
epub |eng | 2019-05-03 | Author:Nancy Silverman [Silverman, Nancy]

IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII How to Cook: Wash and cut the zucchini really thin, julienne style. Salt them and set aside for a few minutes, to eliminate the excess liquid. Meanwhile, grate the ...
( Category: Vegetables May 6,2019 )
I Love Corn by Lisa Skye
epub |eng | 2012-04-30 | Author:Lisa Skye [Skye, Lisa]

Preheat the oven to 350°F. Spray an 8 by 8 by 2-inch casserole dish (or similar size) with nonstick cooking spray and set it aside. Sauté the bacon in a ...
( Category: Vegetables April 30,2019 )
Vegetables First by Ricardo Larrivee
epub |eng | 2019-04-22 | Author:Ricardo Larrivee

In a food processor, chop 1 cup (150 g) of the corn kernels. Add the butter and process until smooth. Set aside. In a small pot, bring the wine, vinegar, ...
( Category: Green Housecleaning April 25,2019 )
Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen by Guy Watson & Jane Baxter
epub |eng | 2010-05-27 | Author:Guy Watson & Jane Baxter [Watson, Guy]

The easiest way to use artichokes is in soups or roasted, though Jane has developed several more sophisticated uses in the Field Kitchen. They can be good in a gratin, ...
( Category: Vegetables April 22,2019 )
The Flexible Pescatarian by Jo Pratt
epub |eng | 2019-03-28 | Author:Jo Pratt

Flexible Both prawns and scallops are good alternatives to the squid, or why not try a combination of all three for a super-seafood stir-fry? For those fish-free days, sliced firm ...
( Category: Fish & Seafood March 29,2019 )
Pickling Everything by Leda Meredith
epub |eng | 2019-03-12 | Author:Leda Meredith

Piccalilli PREPARATION TIME: 20 minutes OPTIONAL CANNING TIME: 10 minutes WAIT TIME: 1 month, including overnight initial salting time YIELD: Makes 3 pints Piccalilli is an old-fashioned relish served in ...
( Category: Vegetables March 12,2019 )
Veganomicon: The Ultimate Vegan Cookbook by Moskowitz Isa Chandra
epub |eng | 2007-11-02 | Author:Moskowitz, Isa Chandra [Moskowitz, Isa Chandra]

MIDSUMMER CORN CHOWDER WITH BASIL, TOMATO, AND FENNEL SERVES 6 TO 8 TIME: 1 HOUR 30 MINUTES This fresh, soothing corn chowder uses the best of the season’s produce. You ...
( Category: Casseroles April 26,2018 )

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